Commis Chef - Samlesbury Hall

Commis Chef L2 Apprentice

Apprentice Commis Chef wanted to work in a busy kitchen that caters for the restaurant functions and weddings

Apprenticeship Information

Start Date 27/09/2019
End Date 30/09/2019
Location Preston
Occupational Areas Hospitality and Catering
Closing Date 31/08/2019
Wage £3.7 Hour
Working Week 30 to 40 hours including College
Apprenticeship
Duration
12-14 Months
Apprenticeship Level 2

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  • Job Description

    Apprentice Commis Chef wanted to work in a busy kitchen that caters for the restaurant functions and weddings

    Preparing and cooking fresh food.
    Keeping the section clean and tidy.
    Keeping fridges label and stock rotated.
    Maintain high levels of hygiene both kitchen and personal.
    Role will include ongoing training starting with basic chef skills.

    5 days based on a shift pattern covering Sunday – Thursday between 8:30am to 4:30pm, Friday and Saturday 8:30am – finish

  • Personal Qualities

    Good timekeeping, willingness to learn, passionate about food

  • Qualifications Required

    GCSE Maths and English or Functional skills Level 1

  • Future Prospects

    L3 Professional Cookery

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